German Menu Guide and Translator

by Rivkin, Bernard

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ISBN: 9780471525165
ISBN10: 0471525162

German Menu Guide and Translator

by Rivkin, Bernard

List Price: $9.95
Binding: Paperback
Publisher: John Wiley & Sons, Inc.
Publish date: 02/18/1991
ISBN: 9780471525165
ISBN10: 0471525162

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Description: Partial table of contents: FOOD AND DRINK IN GERMANY: A REGION BY REGION GUIDE. Germany2s Surprising Variety of Dining Experiences. The German Wine Regions. HOW TO SAY IT: ENGLISH TO GERMAN. Numbers. Words and Phrases. In the Restaurant: To Order or Make Requests. HOW TO UNDERSTAND IT: GERMAN TO ENGLISH. Appetizers. Beverages. Cheese. Desserts. Game. Meat. Sauces. Sausages. Spices. Vegetables. Wines and Liquors. WHAT IT MEANS: A COMPLETE ALPHABETICAL DICTIONARY OF GERMAN FOOD AND DRINK.

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Product notice Returnable at the third party seller's discretion and may come without consumable supplements like access codes, CD's, or workbooks.

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This is a used book in good condition and may show some signs of use or wear. This is a used book in good condition and may show some signs of use or wear.

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German Menu Guide and Translator

by Rivkin, Bernard

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by Rivkin, Bernard

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